DIONA BISTRO
DIONA BISTRO HDD / HOT DRY / HOT BM
Whether you operate a fast food restaurant, supermarket or hypermarket, Diona Bistro provides all the features and performance needed every day in a heated display counter. It is great for the appetizing display of various ready-to-eat cooked dishes. It features overhead lighting which is used for both maintaining heating temperature and lighting.
Several different models available:
HDD model with tray heated by thermal plates
Hot Dry model in which the heat is provided a heated panel from below.
Bain-Marie model with a heated water bath to keep main dishes warm and retain food moisture.
Chladicí vitrína obslužná DIONA BISTRO BM (Bain-Marie serve over counter) - vlastnosti:
- Steam tables are used to keep main dishes and sauces warm.
- Automatic temperature control.
- Automatic control system or filling of water.
- Overhead lighting is used for both maintaining heating temperature and lighting.
DIONA BISTRO HDD (heated showcase)
- Pans heated by thermal plates. Integrated automatic temperature control.
- The system shelf with the front glass is 450 mm in height.
- Overhead heating and lighting.
- Pan is 400-600 mm in diameter.
DIONA BISTRO HD (heated showcase)
- Thermal plates are designed to keep main dishes and sauces warm.
- The system shelf with the front glass is 450 mm in height.
- Overhead heating and lighting.
- Automatic temperature control.
| Model | Length without end walls, (mm) | Temperature range ºC ( +25 ºC, 60 % RH) | Exposition space (m²) | Volume (m³) | Rated voltage (V) |
|---|---|---|---|---|---|
| Diona Bistro HDD | 1250 | 60…80 ºC | 0.54 | 0.20 | 230 |
| Diona Bistro Hot Dry | 1250 | 60…80 ºC | 0.65 | 0.25 | 230 |
| Diona Bistro Hot BM | 1250 | 60…80 ºC | 0.65 | 0.32 | 230 |
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